Quesitos de Guayaba
For many of you who have been following the Dining Traveler, you know that quesitos are one of my all-time favorite treats. Even better...
Chicken Galangal Soup Recipe, an Easy Introduction to Thai Home Cooking
Chicken Galangal Soup Recipe, a Great Introduction to Thai Home CookingFor five years, I've been sharing my culinary adventures from around the globe, bringing...
Recipe: How to Make Sorullitos de Maiz
In 2020, during the height of the pandemic, I started the Dining Traveler Cooking Series to recreate dishes from my favorite destinations at home....
How to Make Easy Vegetarian Chipotle Mushroom Tacos
Hosting dinner parties is a way to get feedback on which recipes to publish. One recipe that is always a hit with vegetarians and...
Recipe: Making Yakisoba at Home
In April, I started The Dining Traveler Cooking Series, a video series in which I recreate dishes from my favorite destinations. With our travels coming...
This Creamy Almond Coquito Recipe Brings the Flavor
Creamy Almond Coquito: A Festive Delight with a Puerto Rican TwistA step-by-step guide to making an almond coquito, a fun variation of the classic...
How to Make Puerto Rican Style Octopus Salad (Ensalada de Pulpo)
Ensalada de pulpo (Puerto Rican octopus salad) is one of my favorite Puerto Rican dishes. My parents used to make it for me when...
Easy Pink Dessert Recipe: Strawberry Tembleque (Coconut Custard)
One of my all-time favorite Puerto Rican desserts is tembleque - a creamy coconut milk-based custard. This dessert happens to be no-bake, gluten-free, and...
Fall Eats: Sweet Corn Flan Recipe
Sweet Corn Flan: A Fall Twist on a Classic Latin DessertWho loves corn as much as I do? Corn is one of my favorite...
The Only Coffee Coquito Recipe You’ll Ever Need
Coquito season is here! For the past five years, I’ve shared my favorite Coquito recipes with you all, and the feedback has been incredible....