Where to Stay When Visiting Dubrovnik

The Pucic Palace: We chose this historic hotel for a number of reasons, and we were thrilled with our choice. First of all, it is one of the very few hotels that is located right in the middle of the heart of Dubrovnik’s old town, so we were able to step out the door of our hotel and start exploring the historical part of the city and all that it has to offer without using any transportation. Second, it only has a handful of rooms, so it felt personal and cozy, unlike some of the huge resort-type hotels around Dubrovnik outside of the old town, which count dozens or even hundreds of rooms.

The Pucic Hotel also offers a wide variety of amenities, such as two restaurants, outdoor seating right next to the city’s lively daily farmer’s market, and a concierge who will assist you with suggestions and bookings for local restaurants and activities. Finally, the history of the hotel really added to our overall experience. Constructed in the 17th century as a palace for the Pucic family, it changed owners many times and survived an earthquake and two world wars. Eventually, it was fully restored, converted into a hotel, and opened to guests as the Pucic Palace in 2002.

What to Do

Tour the Old City of Dubrovnik: Walk along and atop the famed walls, visit the famous Pile Gate at the entrance to the old town, take pictures of the gorgeous Rector’s Palace, and take pictures of the cathedral you may recognize from Game of Thrones. You can spend hours wandering the old city, and we recommend doing it the day you arrive, to appreciate this historic city.

Take the Cable Car to Srd Hill: The cable car is affordable and fun–the views from the top of the hill are spectacular. You will revel in the sight of the gorgeous Adriatic Sea, the islands around Dubrovnik, and the walled city and surroundings of Dubrovnik. It’s the perfect low-key activity to do when visiting Dubrovnik.

Embark on a sunset cruise: We booked a boat tour with Explore Dubrovnik to watch the sunset, and it was truly spectacular. It was a private ride past old and new bridges, seaside towns, and summer villas and included a bottle of sparkling wine, blankets, and dreamy sunset views.

Where to Eat

Bowa: True to its name, the best place we dined while visiting Dubrovnik was easily Bowa (which stands for ‘Best of what’s around’). It is actually more of an experience than just a lunch! Through their website, you book an entire afternoon excursion. This includes pick up by speedboat from a small harbor called Brsecine, which we took an Uber to. Our VIP transport ferried us to a stunning bay called Vrbova, where we were escorted to our private open-air cabana, complete with a large dining table, chairs for sunbathing and lounging, and glasses of champagne. Our lunch consisted of several courses of food: fresh oysters, cheese and fruit platters, salads, marinated vegetables, fried tofu, and wine. In between courses, we walked down to the shore and swam in the warm waters, and enjoyed sweet, refreshing frozen pina coladas that were made to order even though we did not even have to order them. It was, quite honestly, the most perfect day.

Arsenal Restaurant: This picturesque restaurant in the old town serves gorgeous Mediterranean fare, including burrata with homemade pesto and greens, marinated zucchini drizzled in balsamic vinegar and sprinkled with hunks of tangy feta cheese and decadent truffle pasta drenched in a cream sauce.

Pizza Mirakul: For a casual pizza dinner while visiting Dubrovnik, stop by this spot in the old town. They have cheesy pizzas, baked lasagnas, fresh salads, and loads of Croatan wine.

Stara Loza: The salon at Stara Loza, also in the old town, has a gorgeous interior with floor-to-ceiling windows, an exquisite chandelier as the dining room focal point, a terrace, and equally stunning food. The views of the old town from the terrace are magnificent. For the food, indulge in items like tempura fried vegetables with savory bell pepper cream, spinach and ricotta gnocchi, local cheese, and delicious desserts.

Posat: For a fine dining experience outside of the old town, visit Posat. The elegant venue has a charming atmosphere and the most delicious Mediterranean dishes, including mushrooms au gratin, ravioli in an herb sauce,

Gelateria Dubrovnik: The perfect evening ends with a scoop of heavenly gelato from this family-owned business. The Toblerone flavor is magical, as is the white chocolate with biscuit and fig with hazelnuts.

Where to Drink

D’Vino Wine Bar: Stop by for a glass (or two!) or Croatian wine at this old-town wine bar.

Buza Bar: This charming cliffside bar in Old Town was our favorite; we stopped by several times for a beer or cocktail and views of the Adriatic. It’s literally built into the rocks below the fortified walls, so skip the high heels and enjoy the views!

Cave Bar: If you want to check out some of the surrounding areas while visiting Dubrovnik, visit the Cave Bar in Lapad, an upscale neighborhood that is full of resorts and restaurants. The Cave bar is glamorous and fun, with good spaces for Instagram-worthy pictures.

Visiting Dubrovnik: The Verdict

Dubrovnik is the perfect place to visit if you want to explore the streets of a historical city: indulge in copious amounts of fresh Mediterranean fare and marvel at the shimmering Adriatic sea.

The post Visiting Dubrovnik: Food, History, and the Adriatic Sea appeared first on The Dining Traveler.

Where to Stay

W Austin: This hotel is seriously fabulous. From the décor to the dining options to the pool to the service, it will exceed your expectations. Rooms are spacious, with huge beds,  sitting areas, and luxurious bathrooms. Be sure to grab drinks in the “Living Room” before or after dinner; it has a fantastic drink list and a DJ spinning tunes daily after 9pm. The location is also ideal: walking distance to restaurants and sites like Congress Bridge. Follow my advice and book a room if this you will be spending a in weekend in Austin anytime soon, it’s THE place to stay!

What to Do

The city is filled with fun activities. The hard part is deciding what to do when you just have a weekend in Austin. Here are my picks:

Barton Spring Pools: If you are visiting Austin in the spring or summer, you need to visit this spot. And by need to, I really mean it because you will want to cool off! The pools are fed from underground springs, so they are delightfully cool. There is plenty of grass for sunbathing, and then you can jump in as often as you like.

Congress Avenue Bridge/Lady Bird Lake: Every evening from March to October, over a million bats hide under the congress bridge, which crosses over Lady Bird Lake. Around sunset they all take off at the same time, which makes for a truly unique site! It is the largest urban bat colony in the world. There are also daytime and evening boat tours on the lake, which are a great way to see the city from a unique perspective.

Daytime pool party at the W Austin’s Wet Deck: Rent a cabana, order some cocktails and get ready for some serious relaxation. You can order snacks like chips and salsa or fresh fruit, sip drinks in the pool, people watch or just doze off on in a cabana. Music, sunshine, and friendly staff are in abundance: the makings for a perfect day.

Where to Eat and Drink

Let’s be realistic: the main reason to spend a weekend in Austin is to eat and drink!

El Naranjo: This is one of the best Mexican food meals I have had the pleasure of consuming. Located on Rainey Street, which is lined with bars and restaurant, this upscale but cozy venue not only offers fantastic, boozy margaritas, but delicious fare from appetizers to dessert. The guacamole is creamy and freshly made, the best way to kick off your meal. The veggie tacos include sautéed veggies doused in a smoky pasilla chili sauce, and mushroom empanadas are buttery, crispy and hearty.

For my entrée, I had grilled veggies smothered in mole sauce and it was divine. You can choose from mole negro, which is a bold, dark, savory, cocoa-infused mole, mole verde which is a green mole, or mole amarillo, a light and herbaceous mole. Desserts change with the seasons, but all of their selections are great – if you saved room. El Naranjo is open for lunch, brunch and dinner.

The Beer Plant: There’s nothing that will cure your hangover like brunch at the beer plant. This vegetarian gastropub has beer, as well as champagne cocktails, and hangover curing dishes like biscuits and gravy, “chicken” and waffles, and a hearty potato and tofu scramble hash, with avocado, mushrooms and tomatoes. For something lighter, get the bagel with carrot lox, avocado toast, or tofu egg sandwich. Really, you can’t go wrong!

East 6th Street: If you are looking for a rowdy crowd, head to East 6th Street. The street is lined with bars, some with rooftops, some with dancefloors, and even one with a giant jackalope statue. You can easily bar hop, and plenty offer great local beers and picnic bench style seating.

Trace: The W Austin’s signature restaurant has a gorgeous, modern décor, with indoor and outdoor seating. Grab a seat on their patio for brunch, order a mimosa and treat yourself to lemon poppyseed pancakes, grapefruit avocado toast, fresh fruit, or freshly fried donut holes.

Wu Chow: When you get sick of all the Mexican food and BBQ fare, take a break by visiting Wu Chow. This classy Chinese food restaurant has some delectable choices, including noodles and veggies swirled in a peanut and sesame sauce, dry fried green beans, sweet and sour eggplant, Texas okra tossed in a wok with ginger and chili peppers, and veggie fried rice.

A Weekend in Austin: The Verdict

A weekend in Austin is the perfect sun and food filled escape. Foodies will be able to stuff themselves and there are plenty of options for sightseeing or just some r&r!

The post Escapes: A Foodie Weekend in Austin, Texas appeared first on The Dining Traveler.

Cocktail Hour at the Blue Duck Tavern Bar

It is easy to indulge in one of the many cocktails such as the “West Side Royal” with St. George Terroir, cucumber, lime and mint simple syrup. It will make you feel as if summer is still here with its citrusy crisp flavor.  If you are into a deeper, fall taste, reach out for the “The Best of Everything” with Laphroaig, Hennessy VS, and Bual Madeira Lemon Bitters.  This is not a place to go for a quick cocktail. Everything on the menu is carefully crafted, perfect for sitting back on their leather chairs and catch up with friends or reward yourself after a tough week at work with a solo drink. No, there’s nothing wrong with drinking alone! 

You know a restaurant takes their cheese seriously when it enlists a cheese specialist to its staff.  At the Blue Duck Tavern bar, you can spot Sophie Slesinger, a renowned dairy expert at the lounge among the selection of cheese that she hand picks mostly from the mid-Atlantic.  There is also an exquisite selection of charcuterie and breads.  She not only curates the cheese, but also makes butter and buttermilk in-house for the dining menu. When one sees cheese, the automatic reaction is to think wine, but the cheese plate paired very well with the cocktails as well.

The last few months have been a blur with travel, a new home, and getting into the swing of my new schedule. However, it is key to find time to unwind, whether it is alone or to catch up with a friend. The space at the Blue Duck Tavern bar provides just that.  I find inspiration both in the crowded room or when the silent lounge.  Are you a fan of hotel bars? Which one is your favorite?  Dining Traveler Tip: Check out my previous post about the Blue Duck Tavern Fall Menu. 

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Cocktails at Edgar DC

Bar

Enjoying my Martini

I started my evening at Edgar DC with a dirty martini.  I find a traditional Martini (with gin) to be quite strong therefore I do not order it as often.  I found the cocktail beautifully made and the perfect amount of olive juice to offset the gin (I know, I’m a wimp, but I had 2 more cocktails to try).  I followed with a Gin Rickey which was much lighter, it got the vote of my drinking companion, Carlis from Spicy Candy DC.  I concluded with a Manhattan. I had been up since 4am shooting for a new creative project #DCLatinCreatives and I wimped out and asked for it extra sweet.  I am not ashamed to affirm my love for a Manhattan with a little extra vermouth.  (All three cocktails will be served at $1.25 every Thursday in February)

My Manhattan

The Lettuce Bib Salad

Shrimp Cocktail

* Disclaimer: I was invited by The Mayflower Hotel DC to try out this menu but as always opinions are my own 

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